{"id":3613,"date":"2024-02-21T23:07:03","date_gmt":"2024-02-21T22:07:03","guid":{"rendered":"https:\/\/sonagess.bf\/?p=3613"},"modified":"2024-02-22T09:28:11","modified_gmt":"2024-02-22T08:28:11","slug":"offensive-agropastorale-et-halieutique-sonagess-burkina-faso-et-bagrepole-signent-une-convention-pour-booster-la-production-institutionnelle","status":"publish","type":"post","link":"https:\/\/sonagess.bf\/?p=3613","title":{"rendered":"Renforcement des capacit\u00e9s : Les agents phytosanitaires et magasiniers form\u00e9s \u00e0 la s\u00e9curit\u00e9 sanitaire et l\u2019assurance qualit\u00e9 des aliments"},"content":{"rendered":"\t\t
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Le Directeur g\u00e9n\u00e9ral de la Soci\u00e9t\u00e9 nationale de gestion du stock de s\u00e9curit\u00e9 alimentaire (SONAGESS), Issaka ZOUNGRANA a pr\u00e9sid\u00e9 le mercredi 21 f\u00e9vrier 2024 \u00e0 Koudougou, aux c\u00f4t\u00e9s du Directeur adjoint des op\u00e9rations du Programme Alimentaire Mondial au Burkina Faso et du Repr\u00e9sentant r\u00e9sident de l\u2019ONUDI, la c\u00e9r\u00e9monie d\u2019ouverture de la session de formation des formateurs sur le programme pr\u00e9alable de qualit\u00e9 pour le stockage et la distribution des c\u00e9r\u00e9ales. Une formation qui regroupe les agents phytosanitaires et les magasiniers en charge de la gestion des centres de stockage de la SONAGESS<\/strong>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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R\u00e9unis pour deux jours, ces agents sont appel\u00e9s \u00e0 se familiariser avec la m\u00e9thode dite HACCP qui est un processus international en mati\u00e8re de s\u00e9curit\u00e9 sanitaire et qualit\u00e9 des aliments. La s\u00e9curit\u00e9 sanitaire des aliments est aujourd\u2019hui une exigence dans les domaines du stockage et de la distribution des aliments et s\u2019impose \u00e0 toute structure aspirant \u00e0 la certification.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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Cette formation s\u2019inscrit dans le cadre d\u2019un projet global de renforcement des capacit\u00e9s de la SONAGESS dans la gestion de la cha\u00eene d’approvisionnement, ainsi que de l’\u00e9cosyst\u00e8me de la s\u00e9curit\u00e9 alimentaire et de l’assurance qualit\u00e9 afin d’assurer l’acc\u00e8s et la stabilit\u00e9 des aliments sains. Elle est la r\u00e9sultante de l\u2019audit men\u00e9 en novembre et d\u00e9cembre 2023 en mati\u00e8re de s\u00e9curit\u00e9 et de qualit\u00e9 des aliments, dont les r\u00e9sultats ont r\u00e9v\u00e9l\u00e9 des exigences sp\u00e9cifiques en mati\u00e8re de formation \u00e0 la cha\u00eene d’approvisionnement et \u00e0 la s\u00e9curit\u00e9 alimentaire pour la SONAGESS.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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Pour le Directeur g\u00e9n\u00e9ral, c\u2019est une formation au contenu tr\u00e8s riche qui illustre la bonne collaboration entre sa structure et le PAM car elle permettra de \u00ab\u00a0transmettre aux participants les pr\u00e9requis fondamentaux n\u00e9cessaires \u00e0 l’\u00e9laboration d’un plan d’analyse des risques et de ma\u00eetrise des points critiques (HACCP), universellement reconnue pour garantir la s\u00e9curit\u00e9 alimentaire tout au long de la cha\u00eene alimentaire\u00a0\u00bb<\/em><\/p>

Il s\u2019agira donc pour les participants \u00e0 l\u2019issue de la session d\u2019appliquer les mesures correctives n\u00e9cessaires dans le cadre de la mise en \u0153uvre du Processus d’Actions Correctives et Pr\u00e9ventives (CAPA).<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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La formation est assur\u00e9e par l\u2019Organisation des Nations Unies pour le D\u00e9veloppement Industriel (ONUDI) qui collabore avec le PAM \u00e0 travers le protocole d\u2019accord sign\u00e9 avec la Banque Mondiale. Les repr\u00e9sentants de ces deux structures rassurent de leur disponibilit\u00e9 \u00e0 appuyer davantage la nationale de gestion des r\u00e9serves nationales dans son engagement \u00e0 contribuer efficacement \u00e0 l\u2019atteinte de la s\u00e9curit\u00e9 alimentaire au Burkina Faso.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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Le Directeur g\u00e9n\u00e9ral de la Soci\u00e9t\u00e9 nationale de gestion du stock de s\u00e9curit\u00e9 alimentaire (SONAGESS), Issaka ZOUNGRANA a pr\u00e9sid\u00e9 le mercredi 21 f\u00e9vrier 2024 \u00e0 Koudougou, aux c\u00f4t\u00e9s du Directeur adjoint des op\u00e9rations du Programme Alimentaire Mondial au Burkina Faso et du Repr\u00e9sentant r\u00e9sident de l\u2019ONUDI, la c\u00e9r\u00e9monie d\u2019ouverture de la session de formation des […]<\/p>\n","protected":false},"author":25,"featured_media":3624,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"content-type":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-3613","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites"],"featured_image_src":{"landsacpe":["https:\/\/sonagess.bf\/wp-content\/uploads\/2024\/02\/WhatsApp-Image-2024-02-21-a-20.17.25_baa1a9f6-1140x445.jpg",1140,445,true],"list":["https:\/\/sonagess.bf\/wp-content\/uploads\/2024\/02\/WhatsApp-Image-2024-02-21-a-20.17.25_baa1a9f6-463x348.jpg",463,348,true],"medium":["https:\/\/sonagess.bf\/wp-content\/uploads\/2024\/02\/WhatsApp-Image-2024-02-21-a-20.17.25_baa1a9f6-300x135.jpg",300,135,true],"full":["https:\/\/sonagess.bf\/wp-content\/uploads\/2024\/02\/WhatsApp-Image-2024-02-21-a-20.17.25_baa1a9f6.jpg",1160,522,false]},"yoast_head":"\nRenforcement des capacit\u00e9s : Les agents phytosanitaires et magasiniers form\u00e9s \u00e0 la s\u00e9curit\u00e9 sanitaire et l\u2019assurance qualit\u00e9 des aliments - sonagess<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sonagess.bf\/?p=3613\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Renforcement des capacit\u00e9s : Les agents phytosanitaires et magasiniers form\u00e9s \u00e0 la s\u00e9curit\u00e9 sanitaire et l\u2019assurance qualit\u00e9 des aliments - sonagess\" \/>\n<meta property=\"og:description\" content=\"Le Directeur g\u00e9n\u00e9ral de la Soci\u00e9t\u00e9 nationale de gestion du stock de s\u00e9curit\u00e9 alimentaire (SONAGESS), Issaka ZOUNGRANA a pr\u00e9sid\u00e9 le mercredi 21 f\u00e9vrier 2024 \u00e0 Koudougou, aux c\u00f4t\u00e9s du Directeur 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