{"id":3822,"date":"2024-08-01T11:30:59","date_gmt":"2024-08-01T09:30:59","guid":{"rendered":"https:\/\/sonagess.bf\/?p=3822"},"modified":"2024-08-01T11:33:35","modified_gmt":"2024-08-01T09:33:35","slug":"recolte-et-gestion-post-recolte-des-cereales-les-bonnes-pratiques-enseignees-a-des-producteurs-a-koudougou","status":"publish","type":"post","link":"https:\/\/sonagess.bf\/?p=3822","title":{"rendered":"R\u00e9colte et gestion post-r\u00e9colte des c\u00e9r\u00e9ales : Les bonnes pratiques enseign\u00e9es \u00e0 des producteurs \u00e0 Koudougou"},"content":{"rendered":"\t\t
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Koudougou dans la r\u00e9gion du centre-ouest abrite depuis le mercredi 31 juillet 2024 une formation de producteurs c\u00e9r\u00e9aliers et des agents d\u2019agriculture sur la r\u00e9colte et la gestion post-r\u00e9colte des c\u00e9r\u00e9ales. Une formation conduite par la SONAGESS dans le but d’am\u00e9liorer les proc\u00e9dures de gestion des r\u00e9coltes chez les petits producteurs c\u00e9r\u00e9aliers et r\u00e9duire les pertes post-r\u00e9colte pour assurer une bonne conservation des r\u00e9serves de s\u00e9curit\u00e9 alimentaire.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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L\u2019initiative vise \u00e0 doter les agriculteurs de connaissances et de comp\u00e9tences leur permettant d’optimiser leurs pratiques de r\u00e9colte et de gestion post-r\u00e9colte des c\u00e9r\u00e9ales dans l\u2019optique qu\u2019ils deviennent dans un futur tr\u00e8s proche, des fournisseurs directs de la SONAGESS. Le message leur est port\u00e9 par le Directeur g\u00e9n\u00e9ral, Issaka ZOUNGRANA, au cours de la c\u00e9r\u00e9monie d\u2019ouverture de la session. \u00ab\u00a0Cette formation rev\u00eat pour nous et vous aussi une importance capitale car elle vous permettra de jouer un r\u00f4le cl\u00e9 dans l\u2019am\u00e9lioration de nos pratiques agricoles et dans la conservation de nos r\u00e9coltes<\/em>\u00a0\u00bb, a-t-il fait savoir. Pour lui, les connaissances qui leur seront transmises sont cruciales pour am\u00e9liorer l\u2019efficacit\u00e9 de leurs exploitations agricoles pour assurer une bonne s\u00e9curit\u00e9 alimentaire des communaut\u00e9s.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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Dans ce sens, le Directeur g\u00e9n\u00e9ral a salu\u00e9 la bonne collaboration entre la SONAGESS et le Programme de r\u00e9silience du syst\u00e8me agricole en Afrique de l’Ouest (PRSA-BF) dont l\u2019appui a permis la tenue de cette formation qui devrait \u00e0 terme b\u00e9n\u00e9ficier \u00e0 une centaine de producteurs \u00e0 travers le pays.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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Au cours de la session qui va durer trois jours, les participants vont b\u00e9n\u00e9ficier de conseils des experts sur des th\u00e9matiques essentielles telles que la r\u00e9colte au bon moment pour<\/strong> d\u00e9terminer le stade optimal de maturit\u00e9 des c\u00e9r\u00e9ales afin de maximiser le rendement et la qualit\u00e9 des grains. Aussi les techniques de r\u00e9colte <\/strong>leur seront \u00e9galement dispens\u00e9es en terme de m\u00e9thodes de r\u00e9colte et de choix de celles qui sont les plus appropri\u00e9es en fonction des cultures et du mat\u00e9riel disponible. Le s\u00e9chage des c\u00e9r\u00e9ales,<\/strong> le stockage<\/strong> et les m\u00e9thodes de conservation<\/strong> permettant de pr\u00e9server la qualit\u00e9 des grains sur le long terme sont \u00e9galement des modules au menu de la session.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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Cette formation qui se d\u00e9roule jusqu\u2019au 02 aout, s’inscrit dans une d\u00e9marche globale visant \u00e0 renforcer la r\u00e9silience des producteurs c\u00e9r\u00e9aliers face aux al\u00e9as climatiques, \u00e0 les orienter vers des techniques innovantes et \u00e0 les familiariser avec les proc\u00e9dures de conservation de la SONAGESS. Elle est la deuxi\u00e8me d\u2019une s\u00e9rie de quatre pr\u00e9vues pour renforcer les capacit\u00e9s de plusieurs dizaines d’agriculteurs dans le but de contribuer au d\u00e9veloppement des bonnes pratiques agricoles pour une s\u00e9curit\u00e9 alimentaire durable.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t

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Ajoutez votre titre ici<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/div>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t<\/section>\r\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Koudougou dans la r\u00e9gion du centre-ouest abrite depuis le mercredi 31 juillet 2024 une formation de producteurs c\u00e9r\u00e9aliers et des agents d\u2019agriculture sur la r\u00e9colte et la gestion post-r\u00e9colte des c\u00e9r\u00e9ales. 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